The holidays are all about joy, indulgence, and quality time with loved ones—but once the wrapping paper is cleared and the cookies are gone, it’s time to hit reset. No need to stress! A fresh start doesn’t mean overhauling your life overnight.
This post-Christmas kitchen reset focuses on simple, non-toxic steps to refresh your space, lighten your meals, and set the tone for a healthy new year—without the pressure of perfection.
1. Declutter and Refresh Your Kitchen
Holiday cooking and hosting can leave your kitchen feeling cluttered and chaotic. Clearing out the excess is the first step to creating a clean, calming space.
What to Do:
Declutter: Go through your pantry and fridge. Toss expired items and consider donating unopened processed foods to a local food bank.
Restock: Fill your kitchen with fresh, whole foods like leafy greens, citrus fruits, and hearty winter vegetables.
Deep Clean: Wipe down countertops, shelves, and your stove with a non-toxic vinegar and water solution.
2. Lighten Up with Clean, Nourishing Meals
After rich holiday dishes, your body might crave lighter, nutrient-dense meals that are easy to digest.
What to Do:
Simple Soups: Make a big pot of veggie soup with ingredients like carrots, celery, sweet potatoes, and kale. Add in leftover proteins and fresh herbs for flavor and a nutrient boost.
Smoothies: Blend greens, citrus, and frozen berries for a refreshing, post-holiday detox drink.
Batch Cooking: Prep a few meals ahead of time to avoid the temptation of takeout during the busy week ahead.
3. Ditch Single-Use Plastics
Holiday leftovers can end up in plastic containers, which can leach chemicals into your food. Now’s the perfect time to transition to safer alternatives.
What to Do:
Transfer leftovers to glass storage containers or stainless steel tins as soon as possible. You can use cleaned-out glass jars from jams and pasta sauces for a free storage upgrade!
Invest in silicone stretch lids or beeswax wraps to replace plastic wrap.
4. Rehydrate and Replenish
Holiday indulgence can leave you feeling sluggish and dehydrated. Water is key to helping your body reset.
What to Do:
Start each morning with a glass of warm water and fresh lemon juice—a hydrating combination that provides you with naturally occurring electrolytes.
Use a stainless steel or glass water bottle to stay hydrated throughout the day.
Incorporate hydrating foods like cucumbers, oranges, and celery into your meals.
5. Set the Tone for a Healthy Year Ahead
The end of the year is a great time to reflect on what’s working in your kitchen and where you can make small, sustainable changes.
What to Do:
Choose one toxin-free swap to focus on each week in January, like switching to cast iron cookware or cleaning with natural solutions.
Plan a few family-friendly meals that prioritize fresh, whole ingredients to start the new year strong.
Want a foolproof plan for a fresh start, without getting overwhelmed? Grab my Non-Toxic New Year Checklist here!
Your post-Christmas kitchen reset doesn’t have to be complicated. By decluttering your space, lightening up your meals, and making small non-toxic changes, you’ll set the stage for a healthier, happier year ahead!
What’s Your First Step?
How are you resetting your kitchen this holiday season? Share your tips or questions in the comments—I’d love to hear from you!